Not Smart Snack
Yield: 2 serving (15 fries)
1 sweet potato
¼ teaspoon salt
2 teaspoons olive oil
1. Preheat oven to 450°F.
2. Slice sweet potato into pieces similar to fries or wedges.
3. Toss fries with olive oil and salt. Place fries on baking sheet.
4. Bake until brown or tender, about 20 minutes