Not Smart Snack


Yield: 8 servings

6 cups hot-air popped popcorn
2 cups toasted Cheerio cereal
2 Tablespoon margarine
½ teaspoon chili powder
¼ teaspoon cumin
¼ teaspoon garlic powder
2 Tablespoons grated parmesan cheese

1. Mix popcorn and cereal.
2. Heat margarine, chili powder, cumin and garlic powder in non-stick skillet over low heat,
stirring occasionally, until margarine is melted.
3. Drizzle over popcorn mixture; toss.
4. Immediately sprinkle with cheese; toss. Serve warm.

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