Not Smart Snack
Yield: 8 servings
1 loaf French bread
4 plum tomatoes
2 Tablespoon dried parsley
1 clove garlic
1 Tablespoon onion, diced
2 Tablespoon olive oil
2-ounce feta cheese
1. Preheat oven to 400 degrees.
2. Cut bread in half lengthwise, then the halves into 4 equal pieces each. Spray each piece
lightly with olive oil. Toast bread for 5 minutes.
3. Dice tomatoes, onions and garlic. Add remaining ingredients and stir.
4. Remove bread and top with tomato mix. Return to oven for 5 minutes. Serve