Smart Snack
Link: http://www.theniftyfoodie.com/2012/08/24/blackberry-basilpopsicles/
Recipe:
Yield: 2 serving (3/4 cup per serving)
Ingredients:
1 ½ cup blackberries
½ cup fresh basil
2 Tablespoons honey
Juice of one lemon
Directions:
1. Combine ingredients in blender or food processor and blend until smooth.
2. Add the mixture to Popsicle molds or small paper cups. Freeze for at least eight hours.