Leaf Finger Salad Recipe

Smart Snack

Link: http://www.whatscooking.fns.usda.gov/recipes/supplementalnutrition-assistance-program-snap/leaf-finger-salad

Recipe:

Ingredients:
4 iceberg lettuce leaves (large)
1 cucumber (sliced)
1 beet (shredded)
1 carrot, medium (shredded)
6 teaspoons sunflower seeds
2 teaspoons olive oil
2 teaspoons balsamic vinegar

Directions:
1. Lay lettuce leaves on a flat surface. Top each leaf with all ingredients: cucumbers, carrots,
beets, and sunflower seeds.
2. Drizzle each leaf with olive oil and balsamic vinegar.
3. Slowly roll the leaf with all ingredients.